Ingredients
Scale
- 1/2 cup mashed banana
- 1/4 cup peanut butter
- 1 egg
- 2 tbsp honey or maple syrup
- 1/3 cup milk
- 1/2 tsp vanilla
- 1 cup rolled oats
- 1/2 tsp baking powder
- 1/8 tsp salt
- 1/2 tsp cinnamon
- 1/4 cup chocolate chips
Instructions
- Preheat oven to 350°F and prepare muffin pan.
- Mash banana, then whisk in egg, peanut butter, honey, milk, vanilla.
- Stir in oats, baking powder, salt, cinnamon.
- Fold in chocolate chips.
- Divide into 6 cups and bake 20–25 minutes.
- Cool before storing.
Notes
- Use rolled oats only (not quick oats).
- Let fully cool before storing.
- Great for meal prep.
- Prep Time: 10 minutes
- Cook Time: 20–25 minutes
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian