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Easy Homemade Raspberry Bars – 5 Ingredient Buttery Summer Dessert

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Fabulous Five Ingredient Raspberry Bars are the epitome of summer sweetness, combining a buttery shortbread crust with luscious raspberry jam and a delightful crumb topping. Perfect for any gathering or as a cozy afternoon snack, these bars offer both simplicity and flavor that will impress your friends and family. With just five ingredients and minimal prep time, you can whip up these mouthwatering treats that are sure to become a seasonal favorite. Serve them warm with whipped cream or alongside vanilla ice cream for an indulgent experience. Whether it’s a picnic, party, or quiet night in, these raspberry bars are the perfect way to enjoy the season’s best flavors.

  • Total Time: 50 minutes
  • Yield: Approximately 12 servings

Ingredients

Scale
  • 1 cup unsalted butter (softened)
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 egg (room temperature)
  • 1 jar seedless raspberry jam (9–12 oz)

Instructions

  1. Preheat your oven to 350°F.
  2. In a mixing bowl, use an electric mixer to combine butter, flour, sugar, and egg until crumbly. Reserve 1 1/2 cups for topping.
  3. Press remaining mixture into a greased 13 x 9 inch baking dish.
  4. Spread raspberry jam evenly over the crust.
  5. Crumble reserved mixture on top of the jam and press lightly.
  6. Bake for 30-40 minutes until golden brown.
  7. Let cool completely before cutting into squares.
  • Author: Emma
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Find it online: https://www.recipebyemma.com/easy-homemade-raspberry-bars-5-ingredient-buttery-summer-dessert/